The International Food Policy Study (IFPS) includes annual surveys conducted in each participating country.
The surveys assess seven primary policy domains: price/taxation, food packaging and labelling, retail food policies, food marketing, nutritional labelling in restaurants, nutrition information and education, and food guide/dietary recommendations. The surveys have a particular focus on sugary drink policies and beverage intake, in addition to the following consumer perceptions and behaviours: sources of food purchases and food preparation, weight loss behaviour, nutrition knowledge, food security, and weight bias/stigma.
The IFPS surveys for each year are available for download by clicking on the titles below.
