Labelling

Trends in food and nutrition behaviours, knowledge, and attitudes among youth in six countries: findings from the 2019-2021 International Food Policy Study Youth Surveys.

Acton B, White C, Hock K, Vanderlee L, Hammond D. Public Health Nutrition 2024; 27(1):e256. doi: 10.1017/S1368980024002416.

Assessing the impact of a mandatory calorie labelling policy in out-of-home food outlets in England on consumer behaviour: a natural experimental study.

Essman M, Burgoine T, Jones A, Polden M, Robinson E, Sacks G, Sharp SJ, Smith R, Vanderlee, White CM, White M, Hammond D, Adams J.

Self-reported decreases in the purchases of selected unhealthy foods resulting from the implementation of warning labels in Mexican youth and adult population.

Contreras-Manzano A, White CM, Nieto C, Quevedo KL, Vargas-Meza J, Hammond D, Thrasher JF, Barquera S, Jáuregui A. International Journal of Behavioral Nutrition and Physical

Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth.

Quevedo KL, Jáuregui A, Nieto C, Contreras-Manzano A, White CM, Vanderlee L, Barquera S, Corvalán C, Hammond D. Pan American Journal of Public Health 2024;

Effects of front-of-package caffeine and sweetener disclaimers in Mexico: Cross-sectional results from the 2020 International Food Policy Study.

Arellano-Gómez LP, Jáuregui A, Nieto C, Contreras-Manzano A, Quevedo KL, White CM, Thrasher JF, Davis RE, Hammond D, Barquera S. Public Health Nutrition 2023; 26(12):

2019-2021 IFPS Youth Report: Summary of Findings.

Hammond D, Acton RB, White CM, Vanderlee L, Rynard VL, Hock K on behalf of the IFPS Research Team. University of Waterloo; 2023.

Assessing transnational spillover effects of Mexico’s front-of-package nutritional labeling system among Mexican Americans in the US.

Thrasher JF, Fang D, Nieto C, White CM, Armendariz G, Jáuregui A, Hammond D, Davis RE. Preventive Medicine 2024; 179:107855. doi: 10.1016/j.ypmed.2024.107855.

2019-2020 IFPS Youth Report: Summary of Findings.

Hammond D, Acton RB, White CM, Vanderlee L, Rynard VL, on behalf of the IFPS Research Team. University of Waterloo; 2022.

Awareness, use and understanding of nutrition labels among children and youth from six countries: findings from the 2019 – 2020 International Food Policy Study.

Hammond D, Acton RB, Rynard VL, White CM, Vanderlee L, Bhawra J, Reyes M, Jáuregui A, Adams J, Roberto C, Sacks G, Thrasher JF. International

Awareness, use and understanding of nutrition labels among adults from five countries: findings from the 2018 – 2020 International Food Policy Study.

Acton RB, Rynard VL, Adams J, Bhawra J, Cameron AJ, Contreras-Manzano A, Davis RE, Jáuregui A, Sacks G, Thrasher JF, Vanderlee L, White CM, Hammond

A five-country study of front- and back-of-package nutrition label awareness and use: patterns and correlates from the 2018 International Food Policy Study.

Bhawra J, Kirkpatrick SI, Hall MG, Vanderlee L, Thrasher JF, Jáuregui de la Mota A, Hammond D. Public Health Nutrition 2023; 26(1): 275-286.

Correlates of self-reported and functional understanding of nutrition labels across five countries in the 2018 International Food Policy Study.

Bhawra J, Kirkpatrick SI, Hall MG, Vanderlee L, Thrasher JF, Hammond D. The Journal of Nutrition 2022; 152(Suppl 1):13S-24S.

Impact of front-of-pack labels on the perceived healthfulness of a sweetened fruit drink: a randomised experiment in five countries.

Jáuregui A, White CM, Vanderlee L, Hall MG, Contreras-Manzano A, Nieto C, Sacks G, Thrasher JF, Hammond D, Barquera S. Public Health Nutrition 2022; 25(4):1094-1104.

Experimental study of front-of-package nutrition labels’ efficacy on perceived healthfulness of sugar-sweetened beverages among youth in six countries.

Hock K, Acton RB, Jáuregui A, Vanderlee L, White CM, Hammond D. Preventive Medicine Reports 2021; 24:101577.

Understanding and use of food labeling systems among Whites and Latinos in the United States and among Mexicans: Results from the International Food Policy Study, 2017.

Nieto C, Jáuregui A, Contreas-Manzano A, Arillo-Santillan E, Barquera S, White CM, Hammond D, Thrasher JF. International Journal of Behavioral Nutrition and Physical Activity 2019;

The impact of front-of-package label design on consumer understanding of nutrient amounts.

Goodman S, Vanderlee L, Acton R, Mahamad S, Hammond D. Nutrients 2018; 10(11):1624-1636.

A multi-country comparison of jurisdictions with and without mandatory nutrition labelling policies in restaurants: analysis of behaviors associated with menu labelling in the 2019 International Food Policy Study.

Essman M, Burgoine T, Cameron A, Jones A, Potvin Kent M, Polden M, Robinson E, Sacks G, Smith RD, Vanderlee L, White C, White M,